Annies Lane Shiraz 2008 The ancient Quelltaler property has gone through a multitude of trials and tribulations throughout a century and a half of viticulture. Since the relaunch of Quelltaler as Annie's Lane, there has been nothing but universal praise for what is now considered one of Australia's finest, and consistently satisfying range of table wines. There are characters of plum inspired fruit, violet and a hint of chocolate. The rich expression of Clare Valley Shiraz extends on to the palate, where it develops into a medium bodied red.

Balgownie Estate Cabernet Sauvignon 2006 Balgownie Cabernet always attracts attention, vintage 2005 displays the elusive grail of varietal definition and rich fruit, a tradition that has seen Balgownie positioned as one of Victoria's most respected Cabernet wines. All the fruit comes from vines that are over twenty five years of age, grown at the Estate vineyard around Bendigo, where the first vines were planted in 1969; fully mature, superior Cabernet vines to rich Bendigo soils, the secret of Balgownie's success. A swelling rich combination of sweet red persimmon, violets and cranberry, dutch chocolate and cassis. "Dark red.

Barossa Valley Estate Ebenezer Cabernet 2006 A regal Cabernet wine, full bodied, intense with powerful varietal fruit and distinctive regionality. The dry grown old vines at Ebenezer are appellation supérieur, a principal source of grapes for the premium John Duval, Henschke and Glaetzer labels. Deep and brooding palate of ripe, dark berries over supporting oak interwoven into the fruit. Firm tannin and flesh with great length of fruit and oak characters.

Barossa Valley Estate Ebenezer Shiraz 2006 The picturesque village of Ebenezer was founded at the northern end of the Barossa Valley in 1851. The first vineyards were planted with rootstock at the time of settlement and have been painstakingly nurtured ever since. The palate is full, rich and ripe with firm flesh, concentration, and ripe rounded tannins. The finish is clean and long with fresh fruit flavours persisting well.

Barwang Hilltops Cabernet Sauvignon 2008 The long, late ripening conditions and continental climate of the Barwang Vineyard, marked by cold nights and warm summer days, produces red wines of considerable flavour, power and extract. Since the 1996 edition, Barwang Cabernet Sauvignon has claimed trophies and gold, with every vintage collecting at least one gold medal. Generous lashings of nutmeg and mocha oak are also prevalent. Fleshy fruit driven wine with dominant flavours of cassis, licorice and dark chocolate.

Barwang Hilltops Shiraz 2008 The McWilliams Barwang Vineyard is trained to yield grapes which express the unique characteristics of the exclusive Hilltops region, delivering distinctive Shiraz wines. Barrel fermentation has enabled better integration of fruit and oak, adding another layer of complexity. A rich, mouth filling palate with spicy black cherry and ripe plum fruit flavours combined with elegant floral and ginger nuances. Nutmeg and vanilla flavours are complemented by supple oak derived from oak fermentation and maturation.

Bests Great Western Bin 0 Shiraz 2007 Distinguished Langtons Classification. Shiraz has been produced at Best’s Great Western since the late 1800s, although an actual date of the inaugural Bin 0 has been lost in the annals of time. Subtle spice and aniseed palate, a textural palate displaying layers of complexity, supporting tannins and generous fruit, a touch of acid keeps the wine vital. Perfectly balanced, it finishes with supple, silky tannins.

Blackjack Block 6 Shiraz 2006 M. Chapoutier Trophy for Best Shiraz at the prestigious Le Concours des Vins du Victoria, the third time that Blackjack has won this award. In grand central Victorian styling, Block 6 shows abundant spice and pepper as well as fully ripe berry characters. A medium weight palate, soft and warm with sweet cherry and red berry flavours.

Blackjack Cabernet Merlot 2006 A wine of individuality and extraordinary personality, built around the prominent tannins of Cabernet Sauvignon, cushioned by the plummy softness from a smaller component of good Bendigo Merlot. The philosophy at Blackjack is to not interfere with the vinification, in a sense, to let the grapes and the vintage do the talking. A medium weight palate with sweet, clear cassis fruit, soft rounded tannins and a firm, fleshy finish. "Bold, spiced Bendigo region red, garnet-hued, cherry brandy and licorice scents.

Bleasdale Frank Potts 2006 Frank Potts founded Bleasdale in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Cabernet based Bordeaux style which may contain varying portions of Malbec, Petit Verdot, Cabernet Franc and Merlot depending on the performance of fruit each vintage. A delightfully soft, round palate with pleasing sweet fruit richness, elegant and with silky tannins the blend is a delight to enjoy either in its youth, or after cellaring. "Dark ruby.